| Service Type: | Casual Dining / A la Carte |
| Cuisine: | Italian / |
| Price Range: |
Wine Country Trattoria Menus
Lunch
| Lunch | |
| Pull-Apart Cheese Bread | 11.00 |
| Fried Calamari | 14.00 |
| Winter Salad | 13.00 |
| Tuscan Soup | 11.00 |
| Braised Short Rib Marsala | 38.00 |
| Chicken Parmesan | 32.00 |
| Shrimp Alfredo | 34.00 |
| Winter Salad with Shrimp | 25.00 |
| Hearty Short Rib Pasta | 38.00 |
| Pan-seared Salmon | 33.00 |
| Spaghetti Bolognese | 24.00 |
| Spaghetti Aglio Olio | 24.00 |
| Raspberry Crème Brûlée Tart | 12.00 |
| Chicken Breast | 12.00 |
| Pasta with Marinara and Meatballs | 12.00 |
| Salmon | 14.00 |
| Cheese Pizza | 12.00 |
| Fresh Fruit | |
| Broccoli | |
| Roasted Potatoes | |
| Cookie Butter Tiramisù | 10.00 |
| Freshly Brewed Joffrey's Coffee™ | |
| Assorted Twinings of London® Hot Teas | |
| Fountain Beverages | |
| Boulevardier | 18.00 |
| Pozione Verde | 17.00 |
| Italian Margarita | 20.75 |
| Trattoria Old Fashioned | 19.50 |
| Passion Fruit Mule | 20.75 |
| Frozen Limoncello | 21.75 |
| Pineapple Crush | 20.75 |
| Prickly Pear Mojito | 20.75 |
| White Sangria | 13.50 |
| Red Sangria | 13.50 |
| Spritz Flight | 21.00 |
| Garibaldi | 19.50 |
| Aperol Spritz | 22.00 |
| Trattoria Aperitivo | 18.00 |
| Amaro Rinfrescante | 19.50 |
| Lemon Basil Spritz | 19.50 |
| Bicicletta | 15.50 |
| Peroni | 12.75 |
| North Coast PranQster | 14.25 |
| Brewery X, Hey Mambo! | 14.25 |
| Corona | 12.75 |
| Karl Strauss® Brewing Company, 70th Anniversary IPA, San Diego CA. (ABV 7.0%) | |
| Athletic Brewing, Run Wild Non-Alcoholic IPA (ABV <0.5%) | 12.75 |
| Brewery X, Watermelon Lime Hard Seltzer | 12.75 |
| Seasonal ACE Hard Cider | 12.75 |
| Wine Flight - Tour of Italy | 23.00 |
| Wine Flight - California Wine Country | 25.00 |
| Moët & Chandon, Brut Imperial Champagne, France | |
| Banfi Rosa Regale, Brachetto d'Acqui, Italy | |
| Zonin, Prosecco Brut Sparkling Wine, Italy | |
| Daou Rosé, Discovery | |
| Placido, Pinot Grigio, Veneto | |
| Honig Vineyards, Sauvignon Blanc, Napa Valley | |
| Whitehall Lane, Sauvignon Blanc, Napa Valley | |
| Chalk Hill, Sauvignon Blanc, Sonoma County | |
| Chalk Hill, Chardonnay, Sonoma Coast | |
| Far Niente, Chardonnay, Napa Valley | |
| Chateau Montelena, Chardonnay, Napa Valley | |
| Kistler, Chardonnay, Sonoma Valley | |
| Michele Chiarlo, Nivole Moscato D’Asti, Piedmont, Italy | |
| Dr. Loosen, Riesling | |
| Conundrum, California | |
| MacMurray Estate Vineyards, Russian River Valley | |
| Canyon Road, Merlot, California | |
| Provenance, Merlot, Napa Valley | |
| Beaulieu Vineyards, Cabernet Sauvignon, Napa Valley | |
| Schweiger Family, Cabernet Sauvignon, Spring Mountain District | |
| Silverado, Cabernet Sauvignon, Napa Valley | |
| Banfi Chianti Classico Riserva, DOCG Red Blend, Italy | |
| Ruffino Chianti, Toscana, Italy | |
| Perrin Nature Côtes du Rhône, France | |
| Campolieti Valpolicella Ripasso, Venetia, Italy | |
| Barossa Valley Estate Shiraz, South Australia | |
| Saldo Zinfandel, Northern California | |
| Beaulieu Vineyards, Tapestry, Napa Valley | |
| Guests must speak to a Cast Member about their allergy-friendly request | |
| Pull-Apart Cheese Bread | |
| Fried Calamari | |
| Winter Salad | |
| Guests must speak to a Cast Member about their allergy-friendly request | |
| Braised Short Rib Marsala | |
| Chicken Parmesan | |
| Shrimp Alfredo** | |
| Winter Salad with Shrimp | |
| Hearty Short Rib Pasta | |
| Pan-seared Salmon | |
| Spaghetti Bolognese** | |
| Guests must speak to a Cast Member about their allergy-friendly request | |
| Aglio Olio** | |
| Raspberry Crème Brûlée Tart | |
| Guests must speak to a Cast Member about their allergy-friendly request | |
| Cookie Butter Tiramisù | |
| Raspberry Sorbet | |
| Guests must speak to a Cast Member about their allergy-friendly request | |
| Chicken Breast | |
| Pasta with Marinara and Meatballs | |
| Salmon | |
| Cheese Pizza | |
| Guests must speak to a Cast Member about their allergy-friendly request | |
| Fresh Fruit | |
| Broccoli | |
| Roasted Potatoes | |
Dinner
| Dinner | |
| Pull-Apart Cheese Bread | 11.00 |
| Fried Calamari | 14.00 |
| Winter Salad | 13.00 |
| Tuscan Soup | 11.00 |
| Braised Short Rib Marsala | 38.00 |
| Chicken Parmesan | 32.00 |
| Shrimp Alfredo | 34.00 |
| Winter Salad with Shrimp | 25.00 |
| Hearty Short Rib Pasta | 38.00 |
| Pan-seared Salmon | 33.00 |
| Spaghetti Bolognese | 24.00 |
| Spaghetti Aglio Olio | 24.00 |
| Raspberry Crème Brûlée Tart | 12.00 |
| Chicken Breast | 12.00 |
| Pasta with Marinara and Meatballs | 12.00 |
| Salmon | 14.00 |
| Cheese Pizza | 12.00 |
| Fresh Fruit | |
| Broccoli | |
| Roasted Potatoes | |
| Cookie Butter Tiramisù | 10.00 |
| Freshly Brewed Joffrey's Coffee™ | |
| Assorted Twinings of London® Hot Teas | |
| Fountain Beverages | |
| Boulevardier | 18.00 |
| Pozione Verde | 17.00 |
| Italian Margarita | 20.75 |
| Trattoria Old Fashioned | 19.50 |
| Passion Fruit Mule | 20.75 |
| Frozen Limoncello | 21.75 |
| Pineapple Crush | 20.75 |
| Prickly Pear Mojito | 20.75 |
| White Sangria | 13.50 |
| Red Sangria | 13.50 |
| Spritz Flight | 21.00 |
| Garibaldi | 19.50 |
| Aperol Spritz | 22.00 |
| Trattoria Aperitivo | 18.00 |
| Amaro Rinfrescante | 19.50 |
| Lemon Basil Spritz | 19.50 |
| Bicicletta | 15.50 |
| Peroni | 12.75 |
| North Coast PranQster | 14.25 |
| Brewery X, Hey Mambo! | 14.25 |
| Corona | 12.75 |
| Karl Strauss® Brewing Company, 70th Anniversary IPA, San Diego CA. (ABV 7.0%) | |
| Athletic Brewing, Run Wild Non-Alcoholic IPA (ABV <0.5%) | 12.75 |
| Brewery X, Watermelon Lime Hard Seltzer | 12.75 |
| Seasonal ACE Hard Cider | 12.75 |
| Wine Flight - Tour of Italy | 23.00 |
| Wine Flight - California Wine Country | 25.00 |
| Moët & Chandon, Brut Imperial Champagne, France | |
| Banfi Rosa Regale, Brachetto d'Acqui, Italy | |
| Zonin, Prosecco Brut Sparkling Wine, Italy | |
| Daou Rosé, Discovery | |
| Placido, Pinot Grigio, Veneto | |
| Honig Vineyards, Sauvignon Blanc, Napa Valley | |
| Whitehall Lane, Sauvignon Blanc, Napa Valley | |
| Chalk Hill, Sauvignon Blanc, Sonoma County | |
| Chalk Hill, Chardonnay, Sonoma Coast | |
| Far Niente, Chardonnay, Napa Valley | |
| Chateau Montelena, Chardonnay, Napa Valley | |
| Kistler, Chardonnay, Sonoma Valley | |
| Michele Chiarlo, Nivole Moscato D’Asti, Piedmont, Italy | |
| Dr. Loosen, Riesling | |
| Conundrum, California | |
| MacMurray Estate Vineyards, Russian River Valley | |
| Canyon Road, Merlot, California | |
| Provenance, Merlot, Napa Valley | |
| Beaulieu Vineyards, Cabernet Sauvignon, Napa Valley | |
| Schweiger Family, Cabernet Sauvignon, Spring Mountain District | |
| Silverado, Cabernet Sauvignon, Napa Valley | |
| Banfi Chianti Classico Riserva, DOCG Red Blend, Italy | |
| Ruffino Chianti, Toscana, Italy | |
| Perrin Nature Côtes du Rhône, France | |
| Campolieti Valpolicella Ripasso, Venetia, Italy | |
| Barossa Valley Estate Shiraz, South Australia | |
| Saldo Zinfandel, Northern California | |
| Beaulieu Vineyards, Tapestry, Napa Valley | |
| Guests must speak to a Cast Member about their allergy-friendly request | |
| Pull-Apart Cheese Bread | |
| Fried Calamari | |
| Winter Salad | |
| Guests must speak to a Cast Member about their allergy-friendly request | |
| Braised Short Rib Marsala | |
| Chicken Parmesan | |
| Shrimp Alfredo** | |
| Winter Salad with Shrimp | |
| Hearty Short Rib Pasta | |
| Pan-seared Salmon | |
| Spaghetti Bolognese** | |
| Guests must speak to a Cast Member about their allergy-friendly request | |
| Aglio Olio** | |
| Raspberry Crème Brûlée Tart | |
| Guests must speak to a Cast Member about their allergy-friendly request | |
| Cookie Butter Tiramisù | |
| Raspberry Sorbet | |
| Guests must speak to a Cast Member about their allergy-friendly request | |
| Chicken Breast | |
| Pasta with Marinara and Meatballs | |
| Salmon | |
| Cheese Pizza | |
| Guests must speak to a Cast Member about their allergy-friendly request | |
| Fresh Fruit | |
| Broccoli | |
| Roasted Potatoes | |